Style
Mary Pickford
The Mary Pickford is a tropical, rum-based cocktail with a touch of sweetness and elegance, named after the famous silent film star Mary Pickford. Created in the 1920s, this cocktail combines white rum, pineapple juice, maraschino liqueur, and grenadine to create a smooth, fruity, and slightly floral drink. It’s a drink with both charm and complexity, blending rum and fruit in a way that feels both refreshing and sophisticated.
Ingredients
- 1.5ozwhite rum
- 1.5ozpineapple juice
- 1 tspgrenadine
- 5 dropsmaraschino liqueur
Directions
- 1
Add the white rum, pineapple juice, grenadine and maraschino liqueur to a cocktail shaker with ice and shake until well-chilled.
- 2
Strain into a chilled cocktail glass.
