Style
Ingredients
- 1.5ozbourbon
- 1ozlemon juice
- .25cupapple cider
- .5ozmaple syrup
- .25ozfresh grated ginger
- 1 dashground cinnamon
- 5 ozhoneycrisp hard cider
Garnishcinnamon sticks, rosemary, apple slices
Directions
- 1
Rim a rocks glass with cinnamon sugar.
- 2
Fill with ice.
- 3
In a cocktail shaker, combine the bourbon, cider, lemon juice, maple syrup, ginger, and cinnamon.
- 4
Shake to combine.
- 5
Strain into the prepared glass.
- 6
Top with hard cider. Serve with cinnamon sticks, rosemary, and apple slices.