Style
Kir Royale
Effervescent, elegant, and unapologetically French, the Kir Royale is the sparkling cousin of the classic Kir. This refined cocktail combines crème de cassis (blackcurrant liqueur) and Champagne, creating a sweet, fruity base with a crisp, bubbly finish. Originally a post-war café staple in Burgundy, the Kir Royale dresses things up with bubbles—perfect for toasts, celebrations, or whenever you’re feeling fancy (which should be often).
Ingredients
- .3ozcrème de cassis
- 3ozchampagne
Directions
- 1
Add the crème de cassis to the bottom of the glass.
- 2
Top with Champagne.