Style
Ingredients
- 1.5 ozgin
- 0.75 ozraspberry syrup
- 0.5 ozlemon juice
- 0.5 ozegg white
Directions
- 1
Dry shake all ingredients (no ice) to emulsify.
- 2
Add ice and shake again until chilled and frothy.
- 3
Strain into a chilled coupe glass.
- 4
Garnish with a raspberry.
