Style
Sherry Cobbler
A 19th-century favorite with sherry, sugar, citrus, and crushed ice. Light, nutty, and endlessly drinkable.
Ingredients
- 3 ozDry sherry
- 0.5 ozsimple syrup
- 2 wedgesorange peel
Directions
- 1
Muddle orange and syrup in shaker.
- 2
Add sherry and shake with ice.
- 3
Strain into a Collins glass over crushed ice.
- 4
Garnish with seasonal fruit or mint.
