Style
Ingredients
- 1 ozdark rum
- 1 ozgold rum
- 0.5 ozlime juice
- 0.5 ozorange juice
- 0.5 ozfalernum
- 1 dashangostura bitters
Directions
- 1
Add the ingredients to a tall glass or mixing vessel.
- 2
Fill the glass with crushed ice.
- 3
Use a swizzle stick or bar spoon to rapidly rotate between your palms until the glass becomes frosty.
- 4
Top with more crushed ice if needed.
- 5
Garnish with a mint sprig and swizzle stick.
