Lapu Lapu

The Lapu Lapu is a large-format Polynesian drink named after a Filipino warrior. It blends rums, citrus, and spice into a crowd-sized cocktail served in a communal bowl — tropical diplomacy at its best.

Ingredients

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Directions

  1. 1

    Combine all ingredients in a cocktail shaker, fill with ice and shake vigorously.

  2. 2

    Strain into a hurricane glass or tiki mug filled with crushed ice.

  3. 3

    Garnish with an orange wedge or orange peel.

Key Info

Style

Tiki

Family

Punch

Flavor

Citrus and passion fruit layered over blended rums

Time of Day

Afternoon

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