Style
Ingredients
- 4 oz (frozen)Rose wine
- 0.5 cupstrawberries
- 0.75 ozlemon juice
- 0.5 ozsimple syrup
Directions
- 1
Freeze rosé in a tray until slushy.
- 2
Blend all ingredients until smooth.
- 3
Serve in a chilled wine glass.
- 4
Garnish with a strawberry or mint.
