Style
Ingredients
- 0.75 ozScotch whisky
- 0.75 ozsweet vermouth
- 0.75 ozorange juice
- 0.75 ozcherry liqueur
Directions
- 1
Add all ingredients to a shaker with ice.
- 2
Shake until well chilled.
- 3
Strain into a chilled coupe glass.
- 4
Garnish with an orange peel or cherry.
