Manhattan

The Manhattan is the epitome of classic cocktail elegance—smooth, bold, and slightly mysterious. Originating in the late 1800s (allegedly at New York’s Manhattan Club), this whiskey-based masterpiece blends rye (or bourbon), sweet vermouth, and bitters, creating a perfectly balanced mix of warmth, spice, and a touch of sweetness. Traditionally served up with a cherry garnish, the Manhattan is the drink of choice for those who appreciate timeless sophistication in a glass.

Ingredients

  • 2oz
    rye whiskey
  • 1oz
    sweet vermouth
  • 2 dashes
    Angostura bitters

Garnish

  • lemon twist

Directions

  1. Add the rye whiskey, sweet vermouth, and bitters into a mixing glass with ice and stir until well-chilled.
  2. Strain into a chilled Nick & Nora or coupe glass.
  3. Garnish with a brandied cherry and lemon twist.

Style

classic

Family

manhattan

Flavor

Whiskey-forward with herbal, spiced sweetness

Time of Day

nightcap

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Manhattan

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