Lapu Lapu

The Lapu Lapu is a large-format Polynesian drink named after a Filipino warrior. It blends rums, citrus, and spice into a crowd-sized cocktail served in a communal bowl — tropical diplomacy at its best.

Ingredients

  • 1.5 oz
    light rum
  • 1 oz
    dark rum
  • 1 oz
    orange juice
  • 0.75 oz
    lemon juice
  • 0.5 oz
    passion fruit syrup
  • 1 dash
    bitters

Garnish

Directions

  1. Combine all ingredients in a cocktail shaker, fill with ice and shake vigorously.
  2. Strain into a hurricane glass or tiki mug filled with crushed ice.
  3. Garnish with an orange wedge or orange peel.

Style

Tiki

Family

Punch

Flavor

Citrus and passion fruit layered over blended rums

Time of Day

Afternoon

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Appears in Drinklist