Jungle Bird

Tiki with a bitter streak — rum, pineapple, lime, and Campari. The cocktail that turned jungle fruit into sophistication.

Ingredients

  • 1.5 oz
    Dark rum
  • 0.75 oz
    Campari
  • 1.5 oz
    Pineapple juice
  • 0.5 oz
    Lime juice
  • 0.5 oz
    Simple syrup

Garnish

Directions

  1. Shake all ingredients with ice.
  2. Strain into an old-fashioned glass over ice.
  3. Garnish with pineapple leaves or lime.

Style

Tiki

Family

Daisy

Flavor

Tropical pineapple and citrus balanced by Campari bitterness

Time of Day

Evening

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Appears in Drinklist

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