Cardinale

A sharp and drier Negroni riff made with dry vermouth instead of sweet. Aperitif-perfect and elegantly bitter.

Ingredients

  • 1 oz
    Gin
  • 1 oz
    Campari
  • 1 oz
    Dry vermouth

Garnish

  • lemon twist

Directions

  1. Add all ingredients to a mixing glass with ice.
  2. Stir until chilled.
  3. Strain into a chilled coupe.
  4. Garnish with a lemon twist.

Style

Classic

Family

Negroni

Flavor

Dry and bracing with balanced bitterness and crisp herbal notes

Time of Day

Aperitif

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Cardinale

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Appears in Drinklist

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