Brandy Crusta

A 19th-century classic that paved the way for the Sidecar. Brandy, lemon, curaçao, and bitters in a sugar-crusted glass — elegant and historic.

Ingredients

Garnish

  • lemon twist

Directions

  1. Prepare a coupe glass with a sugar-crusted rim.
  2. Add all ingredients to a shaker with ice.
  3. Shake until well chilled.
  4. Strain into the prepared glass.
  5. Garnish with a lemon twist.

Style

Classic

Family

Daisy

Flavor

Sharp citrus and dry brandy with a sugared rim for contrast

Time of Day

Aperitif

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Brandy Crusta

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