Style
Cardinale
A sharp and drier Negroni riff made with dry vermouth instead of sweet. Aperitif-perfect and elegantly bitter.
Ingredients
- 1 ozgin
- 1 ozcampari
- 1 ozdry vermouth
Directions
- 1
Add all ingredients to a mixing glass with ice.
- 2
Stir until chilled.
- 3
Strain into a chilled coupe.
- 4
Garnish with a lemon twist.
