Style
Ingredients
- 1.5 ozDry sherry
- 1.5 ozdry vermouth
- 1 dashorange bitters
- 1 dashangostura bitters
Directions
- 1
Add all ingredients to a mixing glass with ice.
- 2
Stir until well chilled.
- 3
Strain into a chilled Nick & Nora glass.
- 4
Garnish with a lemon twist.